on Yahoo!

Share Email this Print This AIM This   Share on Facebook Heart on SugarLoving Stumble It! Digg It!   Add to Favorites Subscribe to Comments

46 comments

When I was little I ate a granola bar everyday for a snack. Now that I'm grown and prone to cooking, I enjoy homemade granola bars. This recipe with almonds, flax seeds, and pepitas looks crunchy and delicious.

Share Email this Print This AIM This   Share on Facebook Heart on SugarLoving Stumble It! Digg It!   Add to Favorites Subscribe to Comments

8 comments

I don't know about you guys, but I love taking pics of food. It drives my friends and family crazy, they have to wait before dinner can be served, or drinks can be consumed. However, judging from the pics I've seen, I'm not the only who loves doing so.

Share Email this Print This AIM This   Share on Facebook Heart on SugarLoving Stumble It! Digg It!   Add to Favorites Subscribe to Comments

6 comments

If you're not making Thanksgiving dinner, think about inviting friends and neighbors who are cooking the bird over for an informal brunch. Keep things simple by hosting it open house style: people can stop by at their convenience Thursday morning. Call, evite, or place a simple flyer in their mailbox.

Share Email this Print This AIM This   Share on Facebook Heart on SugarLoving Stumble It! Digg It!   Add to Favorites Subscribe to Comments

10 comments

Sometimes I wonder what the Top Chef judges eat in real life. Are they always 100 percent gourmet? Well it turns out our friend Gail Simmons likes to munch on granola.

Share Email this Print This AIM This   Share on Facebook Heart on SugarLoving Stumble It! Digg It!   Add to Favorites Subscribe to Comments

5 comments