A couple of weeks ago, we reported that popular food porn site, Tastespotting, had been shut down. The food blog world went into shock and began mourning the beloved site. Food Gawker, a copycat site that mimicked Tastespotting in every way, was quickly created to fill the void.
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Have you ever made sushi before? I've done it twice and both times were deliciously rewarding. If you want to experiment with sushi making, check out this recipe for lox and roasted asparagus sushi.
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Just because tomatoes aren't in season doesn't mean we can't enjoy fresh homemade salsa. This version is cleverly made with canned whole tomatoes. All you need is chips and a food processor!
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In an ideal world, I would have tons of free time to make lots of homemade condiments which I would give to my friends as gifts. First up on the to-make-list: barbeque sauce and ketchup. — For the Love of Food
As much as I love to eat them, I've never really had a desire to make petits fours. Then I saw this recipe for mascarpone brownie petits fours with strawberry swiss meringue buttercream, and now I have to make them! These bite-sized chocolate treats look divino! RSS Feed 
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