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Anthony Bourdain


At the Table With Anthony Bourdain

Oct 20 2008 - 2:00am by partysugar
829 Views - 16 comments
At the Table With Anthony Bourdain Tonight a special featuring everyone's favorite bad-boy celebrity chef, Anthony Bourdain, airs on the Travel Channel (at 10 p.m. ET). The show's called At the Table with Anthony Bourdain and is a no-holds-barred dinner with four interesting guests.
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Rachael Ray Is the World's Richest Chef

Aug 11 2008 - 9:15am by partysugar
1,870 Views - 36 comments
Rachael Ray Is the World's Richest Chef Last week Forbes released a list of the 10 top-earning celebrity chefs. The richest celebrity "chef" is Rachael Ray who, thanks to her four Food Network shows, daytime television show, magazine, and Dunkin' Donuts deal, makes $18 million a year. She's followed by Oscar caterer Wolfgang Puck ($16 million) and Gordon Ramsay ($7.5 million).
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Let's Dish: Top Chef 4.11 — The War Is On!

May 22 2008 - 1:48am by YumSugar
1,319 Views - 49 comments
Let's Dish: Top Chef 4.11 — The War Is On! I'd been waiting for last night's Top Chef all season long. Restaurant wars is definitely one of my favorite challenges, and the latest incarnation didn't disappoint. There was drama, cheesy decor, botched meals, and chefs all dressed up.
on Yahoo!

Waaah? Anthony Bourdain Rejoins Food Network!

Apr 1 2008 - 2:19am by YumSugar
1,721 Views - 23 comments
Waaah? Anthony Bourdain Rejoins Food Network! Folks, straight from the mouths of our friends at Food Network, I have exclusive news that Anthony Bourdain is going to be rejoining the crew at FN. His current contract with the Travel Channel ends next year, and FN has wooed him back over to the "dark side." He'll be helming a new travel-like show, which will have him back behind the stove.
on Yahoo!

Yummy Links: From Anthony Bourdain to Bruce Willis

Mar 25 2008 - 7:18am by YumSugar
184 Views - 1 comment
Yummy Links: From Anthony Bourdain to Bruce Willis
  • Adam Roberts chats with a tipsy Bourdain in the video above. If that whets your palate then check out the extended Bourdain interview. — The FN Dish
  • Have we gone too far with pre-packaged foods?
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