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Classic Thanksgiving


Come Party With Me: Classic Thanksgiving — The Look

Nov 9 2007 - 6:01am by partysugar
3,817 Views - 5 comments
Come Party With Me: Classic Thanksgiving — The Look In my opinion, the dining table is just as important as the food that sits on top of it. I enjoy putting together a beautiful, autumnal setting. Start early with the tablecloth and build up from there.

Come Party With Me: Classic Thanksgiving — Drinks

Nov 8 2007 - 1:27pm by partysugar
7,057 Views - 8 comments
Come Party With Me: Classic Thanksgiving — Drinks Thanksgiving is a celebration that lasts half the day, so stock up on a variety of drinks for the different times. Start with a festive, champagne cocktail. Mix Prosecco with pear nectar and season with crushed black peppercorns.

Come Party With Me: Classic Thanksgiving — Menu (Appetizers)

Nov 8 2007 - 8:01am by partysugar
7,573 Views - 10 comments
Come Party With Me: Classic Thanksgiving — Menu (Appetizers) One dish that's easily overlooked at Thanksgiving is the appetizers. Some people find them unnecessary, but with all the fragrant aromas coming from the kitchen, it's important to offer guests something to snack on while the turkey cooks. Keep it easy, don't experiment with new, difficult recipes.

Come Party With Me: Classic Thanksgiving — Menu (Dessert)

Nov 7 2007 - 2:28pm by partysugar
6,990 Views - 10 comments
Come Party With Me: Classic Thanksgiving — Menu (Dessert) After you have finished your Thanksgiving meal, clean the kitchen and take a nice, leisurely walk. By the time you return home you will feel refreshed and ready for a piece of pie and a glass of champagne. Pumpkin pie is the obvious choice for a decadent dessert.

Come Party With Me: Classic Thanksgiving — Menu (Other Sides)

Nov 7 2007 - 6:18am by partysugar
4,834 Views - 14 comments
Come Party With Me: Classic Thanksgiving — Menu (Other Sides) Besides mashed and sweet potato sides, no Thanksgiving meal is complete without the quintessential cranberry sauce. My fragrant recipe is flavored with fresh squeezed orange juice, brown sugar, and cinnamon sticks. The whole house will smell warm and delicious while this sauce bubbles away on the stove.


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