With its festive parties and unlimited opportunities to bake and cook, December is one of my favorite months. Here, I've rounded up my must haves for the holidays. Enjoy!
Yesterday, the VIPs of the culinary community took off their chef's coats and headed down the red carpet to their very own awards show. Considered the Oscars of eating, the
James Beard Awards are the food world's most prestigious honors. With categories covering the entire spectrum of the industry — cookbooks, journalism, chefs, restaurants, and media — the event brought out the best of the best.
