Today is the first day of the Year of the Rat. During the Chinese New Year, a special emphasis is placed on the symbology of different foods. I thought it would be fun to see how much you know about this food symbolism. I'll list an ingredient and you choose what it usually represents. Sound fun? Get started!
Question 1 | 1 of 8 |
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2
Kung Hee Fat Choy! Hee hee, 4/8, I really should have gotten better than that!
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3
i love chinnese food..
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4
Yay! Happy New Year! I just got married, so some of these came into play
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merry merry chinese new year.
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6
...that sounded weird
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7
6/8...not bad
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8
6/8 not too shabby
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9
Tofu is death?
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10
dried tofu is OK to eat--just not fresh tofu b/c of it's white color. I really should have done better on this considering I lived in China, oh well. I guess I should stock up on tangerines before attempting my Chinese new year brunch of dumplings. I'm worried they will all fall to pieces.
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Happy Chinese New Year everyone! Horray for red envelopes (hong bao)
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12
rats (hee hee)! i didn't do so well. happy chinese new year everyone! i am celebrating tomorrow when someone is coming over for long noodles.
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The tofu one threw me. I couldn't place it and now it makes sense why.